Apple Crisp - Forks 'n' Flip Flops
Perfect Fall dessert that will win you approval and maybe even a compliment from your loved ones! Soft apples in cinnamon oat topping, served with vanilla ice cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at forksnflipflops.com.
Ingredients
- 1/3 cup unsalted butter, (slightly melted)
- 1/2 cup old fashioned oats
- 1/2 cup brown sugar
- 1/2 tsp baking powder
- 1/2 tsp ground cinnamon
- dash of salt
- 1/2 cup flour
- 3 large Granny Smith apples, (peeled and sliced thin)
- 3 tbs unsalted butter, (melted)
- 2 tbs flour
- 1/2 lemon squeezed
- 3 tbs milk
- 1/2 tsp vanilla extract
- 1/4 cup brown sugar
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