Chewy Chocolate Chip Cookies Recipe - LouAna Coconut Oil
This chocolate chip cookie recipe uses LouAna coconut oil instead of butter and creates a wonderfully plump and chewy cookie.
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Cooking tools:
- Cooling rack
- Baking sheet
- Oven
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 3/4 cup LouAna® 100% Pure Coconut Oil (measured solid), melted and slightly cooled
- 1 cup loosely packed brown sugar
- 1/3 cup granulated sugar
- 1 large egg
- 1 large egg yolk
- 2 teaspoons pure vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
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