Orzo with Turkey and Fennel Recipe
Orzo with Turkey and Fennel recipe. Ready In: 30 min. Makes 4 servings, 71 calories per serving Ingredients: olive oil, onions, garlic, fennel bulb, turkey, parsley leaves, sage, pasta, orzo, turkey...
Ingredients
- olive oil
- onions
- garlic
- fennel bulb
- turkey
- parsley leaves
- sage
- pasta, orzo
- turkey stock
- italian plum (roma) tomatoes
- parmesan, parmigiano-reggiano cheese, grated
- basil
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