Strawberry Pancakes - Kosher.com
Here's a delicious fruity variation on the classic breakfast favorite. Gluten free optional!
Ingredients
- 1 cup frozen strawberries
- 3/4 cup + 2 tablespoons milk (I used Gefen Almond)
- 1 and 1/2 teaspoons sugar
- 1/2 teaspoon Haddar Baking Powder
- 1/4 teaspoon salt
- 1/2 teaspoon Gefen Vanilla
- 1 egg
- 1/4 cup oil
- 1 cup flour (I used gluten free)
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