The Algonquin (Anders' Version) Cocktail Recipe - The Barspoon

The Algonquin (Anders' Version) Cocktail Recipe - The Barspoon

thebarspoon.com

A Prohibition-era sour named for the famous Manhattan hotel, featuring rye whiskey and pineapple juice.

Keywords

  • cocktail recipe
  • Amontillado Sherry
  • Blanc Vermouth
  • Rye
View full recipe on thebarspoon.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebarspoon.com.

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Ingredients

  • 1 1/2 oz Rye
  • 1/2 oz Blanc Vermouth
  • 1/4 oz Amontillado Sherry
  • 3/4 oz Fresh Pineapple Juice
  • 1/4 oz Fresh Lemon Juice
  • 1/4 oz Rich Demerara Syrup

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