Aunt Mattie’s Old-Fashioned Chocolate Sheet Cake
Test kitchen assistant Julie Tanous shared this recipe for her Aunt Mattie's moist chocolate cake, served under a veil of sugary milk-chocolate icing that dries slightly as it sets up. See the recipe...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Hand mixer
- Sifter
- Cooling rack
- Toothpick
- Baking dish
- Parchment paper
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Stove
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- ½ cup, plus 2 tbsp. shortening, plus more for greasing
- 1 ¾ cup cake flour, sifted
- 1 tsp. baking soda
- ½ tsp. salt
- ¾ cup, plus ⅔ cup milk
- ¼ cup vinegar
- 10 tbsp. unsweetened cocoa powder
- 3 cups sugar
- 2 eggs
- 2 tsp. vanilla extract
- 8 tbsp. unsalted butter, cut into ½" pieces and chilled
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