Ginger Basil Chicken - Rothliving

Ingredients

• 2 pounds chicken thighs (8-10 pieces)
• 3 tablespoons canola or avocado oil
• 4 cups chicken stock
• 1 cup fresh ginger, sliced 1/8-inch
• 1/2 cup whole peeled garlic
• 1 cup soy sauce
• 1/2 cup hoisin sauce
• 1/2 cup sugar
• 8 Thai chilis, 2 serrano, or 3 jalapenos, uncut
• 1 cup Thai basil, roughly chopped
• cornstarch slurry, 1/4 cup cornstarch mixed with 1/3 cup cold water