Hot Cauliflower "Chicken Wings"

Ingredients

• 1 large cauliflower head (about 3/4 kg)
• 125 g chickpea flour
• 1 1/4- 1 1/2 dl water
• salt
• freshly ground pepper
• 1/2 dl tamari (soy sauce)
• 1/2 dl maple syrup
• 1 dl sweet chili sauce
• 2 tbsp cane sugar
• 2 cloves garlic
• 2 tbsp grated ginger
• 1/2-3/4 dl tomato ketchup
• 2 tsp smoked paprika
• A pinch of chili flakes
• 1 tbsp toasted sesame oil
• 2-3 tbsp lime juice or rice vinegar
• 2-3 dl plain plant-based yogurt
• 1 tbsp nutritional yeast (optional)
• 1 clove of garlic
• 2 tbsp finely chopped parsley
• 2 tbsp chopped dill
• 2 tbsp chopped chives
• Carrots
• Celery