Caldo De Mandioca Com Calabresa Recipe - Cook Your Yummy Cuisine
Have you ever tasted a dish that instantly warms your heart and satisfies your soul? Caldo De Mandioca Com Calabresa does just that! This hearty Brazilian
Ingredients
- Mandioca (Cassava) 1 kg
- Calabresa Sausage 300 g
- Onion 1 medium chopped finely
- Garlic 3 cloves
- Vegetable Broth 2 liters
- Olive Oil 2 tablespoons
- Salt and Pepper To taste
- Chopped Parsley For garnish
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