Pineapple Orange Chicken Recipe

Pineapple Orange Chicken Recipe

www.keyingredient.com

This sweet, spicy, tangy, tropical Asian-inspired chicken is really tasty served over rice. Cook a lot and save it for the week, or serve your friends!

Keywords

  • Pineapple Orange Chicken
  • recipe
  • asian chicken
  • chicken
  • chicken breasts
  • orange
  • pineapple
  • Asian
  • spicy
  • world food
  • stir fry
  • soy sauce
  • main dish
  • lunch
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Ingredients

  • 1 (20-ounce) can DOLE® Pineapple Chunks, drained, juice reserved
  • 2 cups MINUTE® Brown Rice, uncooked
  • 1 pound chicken breasts, cut into 1/2-inch pieces
  • 2 tablespoons all-purpose flour
  • 1 tablespoon vegetable oil
  • 1 cup red bell pepper, chopped
  • 1 cup sugar snap peas
  • 2/3 cup KIKKOMAN® Sweet and Sour Sauce
  • 1/4 cup KIKKOMAN Reduced Sodium Soy Sauce
  • 1 orange, zested and juiced
  • 1/2 teaspoon red chilies, crushed, optional
  • 1/4 cup cashews, toasted and chopped
  • Sliced green onions, optional

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