Paneer Paratha Flatbread Recipe – Pillsbury India
Paneer paratha is a popular North Indian flatbread made with whole wheat flour dough and savoury stuffing. Learn how to make your own here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.in.
Ingredients
- 2 cups Pillsbury™ Chakki Fresh Atta
- ½ cup Pillsbury™ Chakki Fresh Atta for dusting
- 1 cup Paneer
- 2 Boiled potatoes
- 2 – 3 Green chillies finely chopped
- 1 tsp grated ginger
- 1 tbsp Coriander leaves
- ½ tsp Red chili powder
- 1 tsp Jeera powder
- 1 tsp Coriander powder
- 1 tsp Amchur powder
- Salt as per taste
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