Smoked Whole Chicken –
Smoked Whole Chicken | Easy 1hr 10min Recipe using Ninja Woodfire Electric BBQ Grill & Smoker. Perfect for busy cooks!
Ingredients
- 1 tablespoon mixed herbs
- 2 teaspoons demerara sugar
- 2 teaspoons paprika
- 1 teaspoon garlic salt
- 1 teaspoon onion salt
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 2.2kg whole chicken
- 2.2kg whole whole chicken
- Step 1 In a small bowl, mix all spices and herbs together . Season chicken liberally with the dry ingredients, making sure to rub into all the crevices.
- Step 2 To install the grill pl ate, position it flat on top of the heating element and gently press down until it sits into place. Place chicken on grill plate , then close the lid .
- Step 3 While holding the smoke box lid open, use the pellet scoop to pour pellets into the smoke box until filled to the top. Then close smoke box lid.
- Step 4 Turn dial to SMOKER and set temperature to 1 9 0° C and set time for 1 hour . Select START/STOP to begin cooking . When 15 minutes remain, begin to check chicken if cooked .
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