Beef Rib Roast with Chocolate-Port Sauce and Goat Cheese Potatoes | Beef Loving Texans | Beef Loving
Cook Time: 3 hrs Servings: 10 Ingredients: 17 Ingredients Seasoning: Chocolate-Port Sauce: Preparation - Step 1Heat oven to 350°F.
Keywords
- beef loving texans
- beef rib roast with chocolate-port sauce and goat cheese potatoes
Ingredients
- Ribeye Roast
- salt
- fresh parsley
- mashed potatoes
- orange peel
- fresh thyme
- garlic
- freshly ground black pepper
- butter
- shallots
- port wine
- beef broth
- whipping cream
- soy sauce
- chocolate
- Salt and pepper
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