Cheese Idli With Leftover Idlis
Cheese Idli is a delicious snack recipe to give you scrumptious joy. It's mixed with some veggies and sprinkled red chili flakes to make it a real charmer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedrecipes.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Plate
Ingredients
- Oil - 2 tbsp
- Onion - 1 (small size)
- Green Chili - 2 (small size) (Chopped)
- Ginger-Garlic Paste - 1 tsp
- Salt - to taste
- Turmeric Powder - 1 tsp
- Cumin-Coriander Powder - 1 tsp
- Red Chili Flakes - 1/2 tbsp
- Tomato - 1/2 pcs (Chopped)
- Coriander - 1/2 tbsp (Chopped)
- Lemon Juice - 1 tbsp
- Water - as needed
- Pre-made Plain Idli - 6pcs
- Cheese - as needed
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