Ham Cheese Sticks (Flaky, Cheesy, Ready Fast)
Make ham cheese sticks with crescent dough, deli ham, melty cheese, and a savory butter glaze. They bake up golden in minutes for snacks, lunch boxes, or…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quickierecipe.com.
Cooking tools:
- Pastry brush
- Parchment paper
- Baking sheet
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Airtight container
- Refrigerator
Ingredients
- 1 tube (8 oz / 226 g) refrigerated crescent dough sheet
- 8 thin slices deli ham, about 8 oz (225 g)
- 4 cheddar or mozzarella cheese sticks, halved crosswise
- 2 tablespoons (28 g) unsalted butter, melted
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon onion powder
- 1 teaspoon poppy seeds
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