Pippin apple walnut cake Recipe
Cake with excellent presentation ideal for a family snack. Don’t waste time!
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Cooking tools:
- Cake pan
- Hand mixer
- Kitchen scale
- Measuring cup
- Chef's knife
- Cutting board
- Stove
- Oven
- Mixing bowl
- Whisk
- Spatula
- Plate
Ingredients
- 5 eggs
- 2 pippin apples
- 150 grams (about 1 cup) brown sugar
- 150 grams (1 cup) all-purpose flour
- 1 teaspoon vanilla powder
- 1 teaspoon baking powder
- Zest of one lemon
- 75 grams (2 2/3 ounces) shelled walnuts
- 200 grams (about 1 cup) granulated sugar to caramelize
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