Nigella Lawson's Mulled Cider Recipe
This mulled cider recipe from Nigella Lawson is brimming with warming spices and aromatic spirits. The perfect warming drink for colder weather.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 1 litre dry cider
- 60ml dark rum
- 250ml apple and ginger tea, made up from herbal teabag (I find Dr Stuart’s apple and ginger tea perfect here, but there are so many herbal teas to choose from now, so take your pick.)
- 40g soft dark brown sugar
- 2 clementines/satsumas
- 4 whole cloves
- 2 sticks cinnamon
- 2 fresh bay leaves
- 2 cardamom pods, bruised
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