Japanese BBQ Chicken Skewer Recipe
Looking for the best chicken skewer recipe using Bachan’s Original Japanese BBQ Sauce? Gelson's has you covered with a crowd-pleasing BBQ chicken skewer recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.
Cooking tools:
- Grill
- Grill pan
- Instant-read thermometer
- Skewer
- Pressure cooker
- Pastry brush
- Mixing bowl
- Whisk
- Dish
- Chef's knife
- Cutting board
- Plastic wrap
- Refrigerator
- Serving bowl
Ingredients
- ½ cup Bachan’s Original Japanese Barbecue Sauce, plus more for drizzling
- 1 tsp mirin
- 1 tsp toasted sesame oil
- 3 garlic cloves, minced
- 1 Tbsp grated ginger
- ½ tsp Gelson’s organic crushed red pepper flakes
- 1 lb chicken thighs, excess fat trimmed, cut into 1x2” strips
- 1 bunch green onions
- Grapeseed oil, for brushing
- Cooked sushi rice, for serving
- ½ tsp white sesame seeds
- Special equipment: 10 6” bamboo skewers
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