Broccoli Sausage Bake | Just A Pinch Recipes
Brown sausage and cook chopped red pepper together, drain. While browning sausage and peppers, place frozen broccoli in colander to let thaw and drain.. i sometimes run a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 pound(s) bulk pork sausage, browned and drained
- 1/2 - chopped red bell pepper or equal amount of pimento may be used
- 16 ounce(s) frozen chopped broccoli, thawed and drained
- 1 small can water chestnuts, drained and chopped
- 1 1/2 cup(s) bread crumbs, fresh
- 2 eggs, beaten
- TOPPING
- 1/2 cup(s) mayonnaise
- 1/2 cup(s) sour cream
- 2 tablespoon(s) yellow mustard
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