Ripped Recipes - Gluten-Free Lemon Basil Cookies

Ingredients

• 1/4 cup Butter
• 24 serving (serving = 1 tsp) Madhava Coconut Sugar
• 2 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour
• 4 serving (serving = 1/4 cup) Bob's Red Mill Almond Meal Flour
• 1 tsp Baking Soda
• 1 oz Lemons (with Peel)
• 2 tbsp Maple Syrup
• 1 dash Salt
• 1 medium Egg