Tuna Stew Recipe - Food.com

Ingredients

• 5 tablespoons olive oil
• 1 large onion, chopped
• 2 cloves garlic, smashed
• 7 ounces canned diced tomatoes
• 1 1/2 lbs potatoes, cut in 2 inch cubes
• 3 green bell peppers, deseeded and roughly chopped
• 1 1/4 cups cold water
• 2 lbs fresh tuna, cut into bite sized chunks
• 4 slices crusty white bread
• salt and pepper