Cheesy Cajun Shrimp & Sausage Grits – Zyde'ceaux Joe's Cajun
PREPARATION OF CHEESY CAJUN SHRIMP & SAUSAGE GRITS: 2 lbs shrimp, peeled and deveined with tails on(optional) 2 bunches of chopped green onions2 Tbsp Zyde’ceaux Joe’s (Winnfield Cajun Dust)...
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Cooking tools:
- Stove
- Saucepan
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Skillet
Ingredients
- 2 lbs shrimp, peeled and deveined with tails on(optional)
- 2 bunches of chopped green onions
- 2 Tbsp Zyde’ceaux Joe’s (Winnfield Cajun Dust) All-Purpose seasoning
- 1 stick of butter
- 1 lbs Andouille Sausage (cut into whole slices)
- 1 cup grits (quick or old fashioned)
- 3 cups water
- 1/4 cup of Heavy Whipping Cream
- 1/2 stick of butter)
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