The Frenchman’s chocolate mousse | Taste of France®
Impress your guests at your next dinner party with this perfect make-ahead mousse. Recipe makes 6 individual mousse.
Ingredients
- 6 large eggs
- 225g bittersweet, dark or semisweet, good quality chocolate (60-70%), chopped
- 180ml heavy cream
- Big pinch of salt
- 50g granulated sugar
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