Subtang Recipe
This bowl of Su Bo soup, red and white, is very eye-catching, smells meaty, refreshing and sweet. Good-looking and delicious, loved by the elderly and children.
Keywords
- Subtang
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Cooking tools:
- Wok
- Cutting board
- Chef's knife
- Mixing bowl
- Colander
- Peeler
- Measuring spoon
- Spatula
- Stove
- Pot
- Ladle
- Saucepan
- Kitchen towel
- Paring knife
Ingredients
- 4 slices cabbage
- 1 piece potato
- 2 pcs tomato
- Some beef
- Some oil
- Some salt
- Some pepper
- Some shallot
- Some Sugar
- Some Mushroom powder
- Some parsley
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