Wild Blueberry Sangria
Savor the Essence of Summer with Wild Blueberry Sangria As the warm sun kisses our days and the breeze carries the promise of a laid-back evening, there's no better way to celebrate the essence of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kiltedchef.ca.
Cooking tools:
- Pitcher
- Chef's knife
- Cutting board
- Wooden spoon
- Glass
Ingredients
- 1 bottle Van Dyk’s Wild Blueberry Juice
- 1 can of frozen Lemonade concentrate
- 2 cans of soda water measured using the concentrate container
- 1 cup frozen wild blueberries
- 1 lemon, sliced
- 1 lime, sliced
- 1 orange, sliced
- 12 basil leaves cut into chiffonade
- Ice
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