Peppy Peppermint Choco Chip Ice Cream | No-Churn Tea Dessert Recipe – Sipology.ca
Beat the heat with this creamy, no-churn Peppy Peppermint Choco Chip Ice Cream. Made with real tea and mini chocolate chips, it’s the ultimate naturally sweet summer treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sipology.ca.
Ingredients
- Peppy Peppermint – 1½ tsp
- 1 cup boiling water
- 1 cup whipping cream
- ½ cup sweetened condensed milk
- ½ tsp vanilla extract
- ¼ cup mini chocolate chips
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