Spinach Dip
1 Thaw out the spinach. (I thaw it partially in the micro-wave). Drain, squeeze, and pat dry with paper towel.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at abitofcream.com.
Ingredients
- 10 oz Package frozen chopped spinach
- 16 oz Container sour cream
- 1 cup Hellman’s mayonnaise
- 1 Package Knorr vegetable soup
- 1 8 - oz can sliced water chestnuts
- 3 Green onions
- 1 Round loaf of uncut bread
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