Paula Deen: Fresh Fruit Tray with Fruit Dip Recipe - Serves 15

Ingredients

• 2 whole pineapples
• 2 large clusters green grapes
• several clusters champagne grapes
• 6 peeled and sliced into wheels oranges
• 1 cut into cubes or balled cantaloupe
• 1 cut into cubes or balled honeydew melon
• 24 long stemmed strawberries
• 6 to 8 peeled and sliced kiwis
• 2 cups blueberries
• to line silver tray red leaf fettuce
• 1 (8 oz) package cream cheese
• 1 cup powdered sugar
• 1 cup whipping cream
• 1/4 cup granulated sugar
• 1 zested and juiced lemon
• pineapple juice