Cookidoo 10th Anniversary cake - Cookidoo® – the official Thermomix® recipe platform
Celebrate with Cookidoo's 10th Anniversary cake recipe! Enjoy a delicious, medium-difficulty sponge and cream masterpiece. Sign up for free to access over 100,000 recipes.
Ingredients
- butter
- 480 g plain flour
- 16 eggs
- 480 g white sugar
- 4 tsp natural vanilla extract
- 2 tsp baking powder
- 4 pinches sea salt
- 500 g mascarpone cheese
- 600 g pouring (whipping) cream
- 80 g icing sugar
- 2 tsp natural vanilla extract
- 300 g jam
- fresh mixed berries
- fresh mint
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