French Fried Potato Casserole
Potatoes are the ultimate comfort food, and this French Fried Potato Casserole is the perfect example of how versatile they can be... which is one of the many reasons we love them so much, right?!...
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Ingredients
- ***For the casserole:***
- 5 pounds Yukon Gold potatoes, peeled and cut into 1-inch pieces
- 1 cup butter, cubed
- 1 cup sour cream
- 2 teaspoons salt
- 3/4 teaspoon pepper
- 1/2 cup heavy cream
- 1 1/2 cups cheddar cheese, shredded
- 1 1/2 cups Monterey Jack cheese, shredded
- 1/4 cup parmesan cheese, grated
- 2 tablespoons fresh chives, minced
- ***For the toppings:***
- 1 cup cheddar cheese, shredded
- 1 (6-ounce) can crispy fried onions
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