Wild Fermented Elderflower Soda

Wild Fermented Elderflower Soda

www.foodmatters.com

This is a spring recipe that we love. It’s family-friendly and entirely delicious as an afternoon treat!

View full recipe on www.foodmatters.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.

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Cooking tools:

  • Fine-mesh sieve
  • Mason jar
  • Swing-top glass bottle
  • Plastic bottle
  • Kitchen shears
  • Kitchen towel
  • Spoon
  • Measuring cup
  • Refrigerator

Ingredients

  • 2–3 elderflower floret heads
  • 2 liters (70 fl oz/8 cups) unchlorinated water
  • 1 heaped tablespoon light, raw honey
  • 3 tablespoons whey (the clear liquid sitting on the top of plain yogurt will do)

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