Beefy Brie Burgers with Caramelized Onions | Kansas Living Magazine

Beefy Brie Burgers with Caramelized Onions | Kansas Living Magazine

kansaslivingmagazine.com

In a large saute pan over medium heat, combine onions with extra virgin olive oil, vinegar and sugar; cover pan and cook slowly until onions are softened and golden brown, approximately 20 minutes....

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Ingredients

  • 2 yellow or Vidalia onion, thinly sliced
  • 2 Tbs. extra virgin olive oil
  • 1 Tbs. balsamic vinegar
  • 1 Tbs. granulated sugar
  • 1 ½ lbs. ground chuck
  • 3 Tbs. fine dry bread crumbs
  • 3 Tbs. strong beef broth
  • 1 tsp. kosher salt
  • ½ tsp. freshly ground black pepper
  • 2 oz. brie cheese
  • 4 hamburger buns
  • 1/3 cup zesty brown mustard
  • 2 cups baby arugula

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