Three-Bean Salad | America's Test Kitchen
Most versions aren't worth a hill of beans. Ours is.
Keywords
- Side Dishes
- Beans
- Salads
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 1/2 cup red wine vinegar
- 1/4 cup sugar
- 3 tablespoons vegetable oil
- 1 small red onion, halved and sliced thin
- 2 garlic cloves, minced
- Salt and pepper
- 8 ounces green beans, trimmed and cut into 1-inch pieces
- 8 ounces yellow wax beans, trimmed and cut into 1-inch pieces
- 1 (16-ounce) can kidney beans, drained and rinsed
- 2 tablespoons chopped fresh parsley
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