Zitronenkuchen - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Stand mixer
- Mixing bowl
- Whisk
- Spatula
- Grater
- Citrus press
- Measuring spoon
- Fine-mesh sieve
- Cake pan
- Oven
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- 300 g Mehl
- 220 g Butter
- 200 g Zucker
- 1 Prise Salz
- 5 Eier
- 60 g Speisestärke
- 3 TL Weinstein-Backpulver
- 100 g Crème fraîche
- 2 Zitronen
- 150 g Puderzucker
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