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Bread Bowl Meal Type · Season · Nationality Side · Any · Any Ingredients • 500 g bread flour (or all-purpose, but bread flour is better) • 10 g salt • 8 g

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Ingredients

  • 500 g bread flour (or all-purpose, but bread flour is better)
  • 10 g salt
  • 8 g sugar
  • 7 g instant yeast
  • 330–350 g warm water (start at 330 g, add more if dry / about 1 1/2 cups, stick with 330g, 340g a little too wet)
  • 15 g olive oil
  • Optional (for crust):
  • 1 egg + splash of water (egg wash)

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