Wonton Cups with Mashed Potatoes, Bacon and Chives | Idaho Potato Commission

Wonton Cups with Mashed Potatoes, Bacon and Chives | Idaho Potato Commission

idahopotato.com

These wonton cups with mashed potatoes are the perfect party bite. They’re topped with bacon and chives for extra flavor. 

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Ingredients

  • 50 to 60 round wonton wrappers*
  • cooking spray
  • 2 pounds russet Idaho® potatoes
  • 3 tablespoons unsalted butter, chopped into small cubes
  • 1/3 cup whole milk
  • 2 ounces white cheddar, shredded
  • pinch of salt
  • 1½ tablespoons chives, chopped, plus more for topping
  • 6 to 8 strips bacon

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