Mango Salsa | Emerils.com

Ingredients

• 1 ripe mango, peeled, seeded, and diced
• 1/4 cup finely chopped poblano
• 1/4 cup finely chopped red bell pepper
• 1/4 cup finely chopped red onions
• 1 1/2 teaspoons minced garlic
• 2 tablespoons finely chopped fresh cilantro
• 1/2 cup rice wine vinegar
• 1/8 teaspoon salt