Coconut Chutney Recipe | Recipes From Hawaii Collection |

Coconut Chutney Recipe | Recipes From Hawaii Collection |

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A recipe for Coconut Chutney that is typical of the chutneys served in Fiji. The recipe includes grated fresh coconut, cilantro leaves, lemon juice, grated fresh ginger, green chile, and salt.

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Ingredients

  • - 2 cups of freshly grated coconut
  • - 1 cup chopped cilantro leaves
  • - 3 tablespoons of lemon juice
  • - 1 tablespoon of finely chopped ginger
  • - 1 green chile, finely chopped

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