Gulab Jamun – Hindvani

Ingredients

• 150 ml NESTLÉ SWEETENED CONDENSED MILK
• 2 tbsp butter ghee melted
• ¼ cup milk
• ½ tsp cardamom/elachie ground
• ¼ tsp nutmeg ground
• ¼ cup NESTLÉ KLIM (totally optional)
• 1 cup self-raising flour
• 1 cup butter ghee or vegetable oil for frying
• ½ cup desssicated coconut for dusting after dipping in syrup
• 2 cups water
• 1 cup granulated sugar
• ¼ tsp rose essence
• ½ tsp cardamom/elachie