Pan-fried cod with champ recipe | Good Food

Pan-fried cod with champ recipe | Good Food

www.bbcgoodfood.com

Champ, a traditional Irish accompaniment of potato and spring onion, adds real warmth to this simple cod dish from John Torode for BBC Good Food

View full recipe on www.bbcgoodfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.

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Ingredients

  • 500g large potato peeled and quartered
  • 4 spring onions
  • 2x pieces of cod skin on
  • 2 tbsp olive oil
  • 142ml carton double cream
  • 200ml milk
  • knob butter

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