Meyer Lemon Roasted Cedar Plank Salmon | Sunkist hk-en

Meyer Lemon Roasted Cedar Plank Salmon | Sunkist hk-en

hk-en.sunkist.com

Chef Justin Severino, Cure and Morcilla restaurants, Pittsburgh, PA

Keywords

  • lemons
  • meyer lemon
  • lunch
  • holiday
  • meyer lemons
View Original

Share this recipe:

Ingredients

  • 1.5 pounds Wild Sockeye Salmon, cut into 6 skin-on portions
  • 2 Sunkist ® Meyer lemons, cut into wheels
  • Extra Virgin Olive Oil
  • Salt and Pepper to taste

More Like This