Apple Cider Doughnut Cake Recipe - Recipes Fives

Name: Apple Cider Doughnut Cake Recipe - Recipes Fives
Ingredients: 1 (15.25 ounce) box Yellow cake mix or Spice Cake Mix (I used Betty Crocker Yellow Super Moist; for a stronger fall taste, use Duncan Hines Spice Cake Mix); 1 cup apple cider (NOT apple juice and NOT apple cider vinegar); ½ cup apple sauce (we used cinnamon apple sauce, not chunky); 3 large eggs, room temperature; ¼ teaspoon cinnamon (add more if you like it really cinnamony!); 1 tablespoon brown sugar; 1 teaspoon vanilla extract; 2 tablespoons cinnamon (adjust to your preference); ¼ cup granulated sugar; ¼ cup melted butter

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A moist and flavorful cake with apple cider glaze and cinnamon sugar topping. Perfect for fall gatherings.

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Ingredients

1 (15.25 ounce) box Yellow cake mix or Spice Cake Mix (I used Betty Crocker Yellow Super Moist; for a stronger fall taste, use Duncan Hines Spice Cake Mix)
1 cup apple cider (NOT apple juice and NOT apple cider vinegar)
½ cup apple sauce (we used cinnamon apple sauce, not chunky)
3 large eggs, room temperature
¼ teaspoon cinnamon (add more if you like it really cinnamony!)
1 tablespoon brown sugar
1 teaspoon vanilla extract
2 tablespoons cinnamon (adjust to your preference)
¼ cup granulated sugar
¼ cup melted butter