Tex-Mex Grilled Tomahawk Pork Chops Recipe - Wellborn 2R Ranch – Wellborn 2R Beef
When you want to wow your guests, these Tex-Mex inspired grilled Tomahawk pork chops are up to the task. A Wellborn 2R Tomahawk Pork Chop, with its long rib bone and impressive 22–28 oz size, makes...
Ingredients
- Wellborn 2R Duroc Tomahawk Pork Chops – 2 chops (about 1.5 lbs each, 1.5-2 inches thick)
- Olive oil – 1/4 cup
- Lime juice – 1/4 cup (from about 2 fresh limes)
- Lime zest – from 1 lime (for extra citrus punch)
- Garlic – 4 cloves, minced
- Chili powder – 2 teaspoons (use a mild, earthy chili powder blend)
- Ground cumin – 1 teaspoon
- Paprika – 1 teaspoon (smoked paprika if available for smokiness)
- Dried oregano – 1 teaspoon (Mexican oregano if possible)
- Kosher salt – 1.5 teaspoons (divided)
- Black pepper – 1 teaspoon
- Fresh cilantro – 2 tablespoons, chopped (reserve some for serving)
- Optional spice – 1/2 teaspoon cayenne pepper or a few dashes of hot sauce (if you like it spicy)
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