Pickled Eyeball Punch Recipe
Lychee and cherry eyeballs adorn this refreshing frozen punch. A perfect drink to serve at Halloween.
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Ingredients
- 24 maraschino cherries (from 6-oz jar)
- 24 whole lychees in syrup (from 20 oz-can), drained
- 3/4 cup chilled sparkling water
- 3 cups chilled fruit juicy red punch
- 1 can (46 oz) pineapple juice, chilled
- 3 cups chilled cherry-flavored lemon-lime carbonated beverage
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