Frozen Dark 'N' Stormy

Frozen Dark 'N' Stormy

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1. Add ingredients to blender. 2. Blend until thick and slushy. 3. Pour into chilled pint glass. 4. Top with a floater of rum and lime wedge.

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Ingredients

  • 2.5 oz. Gosling's Black Seal Rum
  • 4 oz ginger beer (traditionally Barrit's, but we also like Fever Tree)
  • 0.5 oz fresh lime juice
  • 2-3 dashes of Angostura bitters
  • 1 large scoop of ice

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