Frozen Dark 'N' Stormy
1. Add ingredients to blender. 2. Blend until thick and slushy. 3. Pour into chilled pint glass. 4. Top with a floater of rum and lime wedge.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at forknplate.com.
Ingredients
- 2 1/2 oz. Gosling's Black Seal Rum
- 4 oz ginger beer (traditionally Barrit's, but we also like Fever Tree)
- 1/2 oz fresh lime juice
- 2-3 dashes of Angostura bitters
- 1 large scoop of ice
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