Chickpea Flour Muffins by Chloe's Creative Kitchen
These savory vegan muffins are made with chickpea flour and filled with veggies, seasonings, and cheese! They are similar to egg frittata muffins. Best part is,
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Ingredients
- 1 1/2 cups Chickpea Flour
- 1/4 cup Nutritional Yeast
- 1 tsp Salt
- 1/2 tsp Black Pepper
- 1 tsp Baking Powder
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 1 tsp Oregano, Dried
- 1 tsp Basil, Dried
- 1 1/2 cups Water
- 1 Tbsp Olive Oil
- 1/2 cup Vegan Shredded Cheddar
- 1/2 cup Tomato
- 1/2 cup Red Bell Pepper
- 1 cup Baby Spinach
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