Cheesy Salisbury Steak Recipe

Ingredients

• 500g ground beef
• 1 large white onion, grated
• ¼ cup panko breadcrumbs
• 1 egg
• 1 tbsp Dijon mustard
• 1 ½ tsp salt
• ¼ tsp black pepper
• 2 tbsp neutral oil
• 175g Arla Mozzarella Shreds, divided
• 2 tbsp Arla Unsalted Butter
• 200g fresh shiitake or brown button mushrooms, sliced
• 1 white onion, minced
• 6 cloves garlic, minced
• 1 ½ tbsp flour
• 2 cups beef stock
• ⅓ cup Arla Natural Cream Cheese Herbs & Spices
• 1–2 tbsp soy sauce
• 2 tsp Dijon mustard