Vanilla slice | Recipe Cart | Recipe Cart

Ingredients

• 2 sheets (375gm each) butter puff pastry (see note)
• 500 ml milk
• 375 ml pouring cream
• 70 gm butter, coarsely chopped
• 2 vanilla beans, split and seeds scraped
• 120 gm caster sugar
• 40 gm (1/3 cup) cornflour
• 6 egg yolks
• 2½ cups pure icing sugar
• 50 ml milk
• Scraped seeds of ½ vanilla bean or ½ tsp vanilla bean paste