Italian Pasta Salad with Tomato Mayonnaise Recipe
This winner looks and tastes like it's from an Italian deli!
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Ingredients
- 4 oz. (1 1/2 cups) uncooked bow tie pasta (farfalle)
- 2 medium Italian plum tomatoes, coarsely chopped
- 1 medium red bell pepper, coarsely chopped
- 1 medium green bell pepper, coarsely chopped
- 1/3 cup chopped sweet onion
- 1 1/2 oz. (1/3 cup) pepperoni slices
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped seeded pepperoncini chiles
- 1 (2 1/4-oz.) can sliced ripe olives
- 1/2 cup marinara or spaghetti sauce
- 3 tablespoons light mayonnaise or salad dressing
- 2 tablespoons purchased light Italian salad dressing
- 1/4 teaspoon salt
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